Masthead header

Pide Recipe

Pide, also known as “Pita” in some countries, is a pizza-like dish, typically served as a part of Turkish, Armenian and Middle-Eastern cuisines. This particular recipe is for the Turkish version of Pide, that comes in different toppings and is served in many of the popular Turkish restaurants worldwide. I have been searching for a…

View full post »

Chicken Tabaka Recipe

This is one of our family-favorite chicken dishes of all. You might ask if I ever post anything that is not our favorite? Good question! No, I do not post anything that our family members or I do not enjoy. Every single dish you find in our blog is straight from our kitchen and is prepared for…

View full post »

Meat Blintzes Recipe

I do not think blintzes need any introduction. They are loved in many families. I make them once a week since my boys really like blintzes with different fillings. Our favorite fillings are ground meet, fruits (which makes them crepes), cheese or just plain raspberry jam and honey.

View full post »

Uzbek Palov Recipe

“Palov”, also known as “Osh” is a classical main dish of Central Asian countries. It is rich, filling and very tasty if prepared right. Nowadays there are many ingredients like garbanzo beans, barberries, eggs, quince, pomegranate incorporated to this dish. But the main ingredients like onions, rice, oil and meat remain unchanged. For many years…

View full post »

Berry Cheesecake Recipe

We were invited for a dinner last week and I decided to take on another challenge by baking this amazing cheesecake. I will be honest, I was scared. While I plan to take on this recipe over and over again, I decided to put out the step-by-step recipe of my first attempt to make cheesecake, since…

View full post »